Due to the significant number of Italian immigrants who arrived in Argentina, Paraguay, and Uruguay, gnocchi, ñoqui (Spanish: [ˈɲoki]) or nhoque (Portuguese: [ˈɲɔki]) is a popular dish, even in areas with …

Nov 14, 2025 · Gnocchi (pronounced “NYO-key”) are a longtime culinary tradition in the Veneto region of northeastern Italy, where the weather is cool enough to permit potato cultivation.

Gnocchi has been a mainstay in Italian kitchens for centuries—but recipes have varied widely throughout its history, and across the country's varied regions.

Jul 26, 2025 · In this article, we’ll delve into the history of gnocchi, exploring its roots, evolution, and the various regional twists that have made it a beloved dish globally.

Nov 28, 2025 · The story of gnocchi is a fascinating one, filled with history, culture, and tradition. In this article, we will delve into the origins of gnocchi, exploring its roots, evolution, and the factors that have …

Oct 3, 2024 · The exact origins of gnocchi remain shrouded in culinary history, but it is widely believed that they originated in Northern Italy, particularly in the regions of Lombardy and Veneto.

Dec 2, 2021 · The History Of Italian Gnocchi: A traditional Italian dumpling made from potatoes or flour that comes in many delicious variations.

May 23, 2025 · Gnocchi, those pillowy, soft dumplings often found gracing the plates of Italian restaurants around the world, have a rich history that blends culinary creativity with regional …

Apr 10, 2024 · Let's explore Italian Gnocchi History from their origins. I will share with you the original recipes, the most popular varieties and the tastiest recipes.

Nov 11, 2024 · Gnocchi, the pillowy, potato-based dumplings that have captured hearts and stomachs around the world, boasts a rich and fascinating history. What is the history of gnocchi? It’s a story that …