Chowder is a type of thick soup prepared with milk or cream, a roux, and seafood or vegetables. Oyster crackers or saltines may accompany chowders as a side item, and cracker pieces may …

2025年11月10日 · Chowder is a type of thick soup, typically made with milk or cream and often containing seafood, vegetables, or poultry. Thick and hearty, due to the addition of cream, milk, …

2025年6月9日 · Across the world, coastal cultures have perfected their own take on this classic comfort, from creamy chowders to spicy, tomato-based stews. This collection brings together …

Chowder is a type of soup, specifically a thick and creamy soup, traditionally made with seafood, potatoes, and vegetables. The key distinction is the thickness and richness, often achieved …

A thick fish soup is called chowder. It is a type of soup made with chunks of fish, vegetables, potatoes, and milk or cream, resulting in a hearty and filling dish. The most common type of …

2025年7月22日 · A chowder is a type of thick soup, traditionally associated with seafood, particularly clams or fish, but variations can include corn, potatoes, and other ingredients.

2025年5月31日 · At its core, chowder is a rich, thick soup, traditionally made with seafood, particularly clams, although other types of seafood like fish, scallops, and shrimp are also …

1 日前 · Which dish is a thick soup often made with seafood? Which dish is a thick soup often made with seafood?

2025年6月24日 · Explore a world of flavors with these 20 must-try seafood soups, ranging from rich and creamy chowders to vibrant and zesty broths. Each soup offers a unique taste …

2025年2月5日 · The most renowned French seafood soup is called Bouillabaisse —a complex, aromatic dish that hails from the coastal city of Marseille. Bouillabaisse isn’t just a soup—it’s a …