Beyond Meat, Inc. (NASDAQ: BYND) has closed a $100 million senior secured debt facility with Unprocessed Foods, LLC, an ...

French biotechnology company Faircraft has acquired key assets from VitroLabs, a California-based firm specializing in the ...

Vivici, a Dutch precision fermentation company, has secured a manufacturing partnership with US-based Liberation Labs for the ...

French plant-based meat brand ACCRO has announced the appointment of Rémi Cabrit as its new Chief Financial Officer.

Te Protejo, an organization working to end the use of animal testing in the Latin American cosmetics industry, has launched a competition aiming to increase ...

Boulder-based alternative protein startup Meati is preparing to sell its business for $4 million, despite having raised ...

Multus Biotechnology, a UK company producing growth media solutions for the cultivated meat industry, has announced the ...

AGRANA, an Austria-based global producer of specialty starch-based ingredients, is expanding its product portfolio with the launch of a new line of clean-label starches called AGENAPURE. Designed to ...

Turion Labs, a new biotech platform formed by South Korea’s S&S LAB and Indonesia’s Future Lestari, has launched operations ...

Nivi Jaswal-Wirtjes is the Founder and President of The Virsa Foundation and its JIVINITI Research and Advocacy Program. An ...

A new study conducted at the Food Sciences unit of Finland's University of Turku has found that food classification systems ...

B Lab has introduced a new set of standards for B Corp Certification, marking a major update in the certification process.