News

Vada, Stoneybatter’s low-key, sustainability-led food spot, will begin serving dinner every Friday and Saturday night from ...
If you're dreaming of a getaway to Northern Ireland that combines coastal charm, rich heritage, artisan flavours and scenic serenity, then look no further than Clandeboye Lodge in Bangor, County Down.
In their latest episode, Dee and Oisin took a trip to the McNally Family Farm in the Ring Commons North County Dublin ...
The Westbury, a part of the Irish, family-owned hotel group The Doyle Collection, has been voted No.1 hotel in Dublin in the ...
From tart cherry and chai, to strawberry wine and elderflower, each of the five refreshing serves are a bright bold take on a ...
Guests will journey through the beautiful Roe & Co Distillery, exploring five unique paired courses based on the reflective ...
The group will open Gloria, an "elegant and bold Italian osteria of the 1970s", at 41 Westmoreland Street, Dublin 1.
This monthly list is comprised of hot spots, dishes I’ve eaten, and my favourite haunts. I hope you enjoy reading - Dee ...
Tucked away on Baggot Street lies one of Dublin’s best-kept secrets: The Secret Garden at Saba. This private, heated outdoor terrace features a retractable roof, creating the perfect all-weather space ...
Part of our series with Euro-Toques Ireland We chat with Anthony O’Toole, the founder of Fat Tomato – an edible garden and honesty farm shop nestled in the hills of North Wexford. A chef, writer, and ...
True Italian coffee fans will be in for a treat at Taste of Dublin as Caffè Vergnano is set to be the annual food festival's official coffee partner.
Renowned food writer Dee Laffan shares her monthly restaurant list with new openings, hot spots, dishes she has loved, and her favourite haunts.