Have you been looking for a sous chef or a permanent cooking partner? You should get a 1200W TurboX Mixer Grinder. It will ...

From kimbap rolls to glistening seolleongtang, the animated action in KPop Demon Hunters comes with a generous side of Korean ...

Pressure cook toor dal with water and mash. Mix dal with mango mixture, adjust water, simmer and add tamarind and salt.

Cherupayar Curry is a traditional Kerala-style green gram curry filled with nutrients. It is a wholesome staple in many ...

Chiblu idli originated in Karnataka, it has a unique earthy flavour infused by jackfruit leaves, whose subtle aroma enhances ...

Most traditional South Indian snacks are deep-fried. They are delicious, but many fitness enthusiasts now prefer no-oil or ...

This article explores easy and healthy Indian breakfast ideas that can be cooked using the Usha Ebony Cooktop. Each breakfast ...

Everyone’s got a monsoon personality, and honestly, they deserve a cocktail that matches. These drinks bring Indian flavours ...

A low-carb diet is a good way to lose weight or keep it in check. Instead, you can increase the count of protein and fibre to ...

Many doctors suggest starting your day on a high note, a meal high in protein. An easy recipe that you can create during the rushed morning hours is an avocado toast. Note this guide to make ...

Grease the idli moulds or containers you are using to cook the batter. A little bit of oil helps to extract without breaking the idli. Mix the fermented batter to incorporate air and deflate it. This ...

Urad dal chilla is rich in fibre and protein, making it an excellent pick for breakfast or snacks, especially for fitness fanatics. It can be your go-to dish because it hardly takes 5-10 minutes to ...