Our favorites include Ballard mainstay Ray’s Boathouse, which excels at salmon, fresh oysters and mussels, as well as its ...

Harry Cheadle is an Eater writer and editor who covers the Seattle, Portland, and San Francisco metro areas. He has been a ...

BELLEVUE — Upscale Chinese chain Jiang Nan has opened its first West Coast location inside the upscale mall Bravern. The ...