This is the June edition of a monthly column that rounds up restaurant closures in and around Boston. Catch up on more news ...

Suya Joint restaurant manager Paul Dama was detained on Father’s Day without explanation, according to owner and chef Cecelia ...

New York’s loss is Vermont’s gain: East Harlem bakery Atla’s Conchas closed up its Manhattan location in June, but co-owners ...

There’s plenty of good Italian food in Boston outside of the North End, but the North End is effectively Boston’s Little Italy.Sit at the bar at Regina Pizzeria, one of the city’s titans, and eat a ...

This guide, though, focuses on cookbooks specifically tied to Boston-area restaurants — some old, some new. There’s a lot of New England seafood; there are beautiful Middle Eastern-inspired baked ...

This charming Chinatown newcomer, run by the same folks behind nearby upscale Chinese spot Jiang Nan, is making waves for its plump, juicy Shanghainese soup dumplings — which arrive to the table in a ...

Attention, tourists: Boston’s dining scene hasn’t been defined by baked beans in decades. In fact, it’s hard to even find the sweet legume dish on a restaurant table in Boston. Here are 12 iconic ...

Erika Adams is the deputy editor of Eater’s Northeast region, covering Boston, Philly, D.C. and New York. Based in Boston, she has spent years covering the local restaurant industry. Looking to book a ...

Rhode Islanders love to brag about the state’s great food scene, which punches well above its weight for the smallest state in the union. The “official state appetizer” — Rhode Island-style calamari — ...

Back again for the summer travel season, it’s the Eater Boston guide to dining at Boston’s Logan International Airport. The best meal of your life probably won’t be at Logan, but the airport has been ...

Boston loves Italian food, and there’s no better neighborhood to find the stuff than the North End.In this hub of marinara, a diner can find house-made ricotta gnocchi, margherita pizza, arancini, ...

CHARLESTOWN, BOSTON — Sullivan’s Public House is now open in the former space of Sullivan’s Pub (85 Main St.), with an Irish pub-style menu. It’s serving a bit of a Boston rarity, scotch eggs, as well ...