DOWNTOWN — Another brewery expansion: Famed craft brewery Reuben’s now has a massive new taproom next to Pike Place Market.

At Eater Seattle, we have to eat out a lot — it’s right there in the website name, next to “Seattle.” Sometimes, this ...

The breakfast chain’s neighbors were upset about window coverings they said made the whole building look closed.

We’re not going to say people don’t come to Seattle for the food, but they definitely come for the views. The Cascades to the east, the Olympics to the west, Mount Rainier to the south, and water ...

In June 2025, we added three restaurants: Phe, a new Vietnamese cafe on Capitol Hill that is still in its soft-opening period but has an impressive menu of drinks plus some brunchy-lunchy food; La ...

Tracking fresh dining options across greater SeattleCAPITOL HILL — La Cocina owner Victor Santiago has expanded his restaurant, adding a new bar space and renaming the entire business La Cocina y ...

Once a quiet working-class Nordic-American neighborhood, Ballard is now a nightlife, shopping, and restaurant destination. Boutiques and cocktail bars line Ballard Avenue (home to one of Seattle’s few ...

Here in Seattle, the strong presence of Vietnamese food is marked by the ubiquitous pho restaurants all around the city, along with too many banh mi joints to count. But Vietnamese cuisine includes so ...

One of Seattle’s highlights is the abundance of fresh seafood, which is handy for the city’s plentiful sushi restaurants. Shiro Kashiba — who, at 81 years old, still shapes nigiri at Sushi Kashiba at ...

Seattle chefs and restaurant owners have faced difficult decisions due to the COVID-19 pandemic, which first hit the Seattle area in early March 2020. While some have shifted to takeout and delivery, ...

Capitol Hill’s restaurants are among the best in the whole Pacific Northwest. You have Italian staples Spinasse and Artusi and the famed fine dining spot Lark alongside newer additions to the Seattle ...

A good bakery is a necessity, and fortunately Seattle has more than its share. From traditional French pastries to delicacies that draw on the city’s Asian and Scandinavian heritages to gluten-free ...