C-reactive protein (CRP) is produced by the liver in response to inflammation, signaling potential health issues. High-sensitivity CRP (hs-CRP) detects even minor inflammation, which can elevate heart ...

The biological function of the C-reactive protein, CRP, has long been unknown. Researchers at Linköping University in Sweden now show that this protein has a beneficial function in systemic lupus ...

One of the most talked-about medical topics of the last couple weeks is C-reactive protein (CRP), elevated blood levels of which have been closely tied to heart disease risk. Before you rush out for a ...

Overall survival, cancer-specific survival and progression-free survival were all negatively affected by elevated C-reactive protein levels, this study found. A new meta-analysis supports the idea ...

Consuming high levels of ultraprocessed foods is associated with increased levels of high-sensitivity C-reactive protein (hsCRP).

Medically reviewed by Barbie Cervoni, RD Cherries are packed with vitamin C, antioxidants, and anti-inflammatory compounds.Tart cherries may reduce inflammation and gout risk, while sweet cherries can ...

A new report finds inflammation scores can predict outcomes among patients receiving immunotherapy for intrahepatic cholangiocarcinoma (ICC). Measures of inflammation—and C-reactive protein (CRP), in ...

Early prediction and prevention of venous thromboembolism is crucial in high-risk populations, such as hospitalized patients with bladder cancer.