I had so much fun creating this festive Rudolph cake, complete with a glowing red nose and colorful isomalt lights! If you’ve ever wanted to bring a bit of Christmas magic to your bakes, this video is ...

Isomalt, a sugar substitute derived from beets, has become increasingly popular among professional chefs and home bakers alike. With its unique properties and versatile applications, it’s no wonder ...

I’m showing you how to create a magical, fully edible snowglobe cake topper—perfect for winter and holiday celebrations! In ...

Consumers look for sensory experiences, this means in taste but also in visual appeal. So get creative with shade and shape. Create candy and chewing gum with colours that pop. BENEO’s Isomalt makes ...