From robots that flip burgers in California to ones that serve up bratwursts in Berlin, we are starting to see how machines can play sous-chef in kitchens around the world. But scientists at the ...

There’s been much discussion surrounding whether the best air fryers are making the best ovens obsolete. Due to their cost, time and space-saving designs, many people are turning away from the oven in ...

J ack Ma-backed Ant Group has officially introduced its first humanoid robot, R1, at two major tech events this month in ...

In an interview with Beijing Business Daily and other media, Zhou Hongyi stated, "Today, I also experienced our cooking robot, and I think it has a strong 'wok hei'. Even a picky eater like me cannot ...

The futuristic machine’s lid automatically lowers and locks in place. The contraption, which looks like a cross between a food processor and a frying pan, begins to spin and whirr — think a washing ...

The cultivation and production of food are what allowed humans to progress from tribes of hunters/gatherers to be able to develop settlements and cities. Planting, growing, harvesting, and preparing ...

Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater Southern California/Southwest. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...

It may sound like a scene from a sci-fi movie but a new café in China is running its restaurant using robots. Located in Kunshan, eastern China, the restaurant relies on over a dozen machines for ...