Finding yourself with a canned good and no can opener might feel like an insurmountable roadblock, but you can still open it with a little creativity, patience, and care. Here's how to do it safely ...

From standard cutting blades and rulers to toothpicks and fish scalers, the vast array of attachments available on your standard Swiss Army Knife can be overwhelming at first but gradually becomes ...

Using a sturdy spoon can safely open a can by degrading the metal along the seam. A box cutter or pocket knife can puncture the lid, but extra caution is needed to avoid injury. A flat-head ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Has this ever happened? It's summertime. You're traveling. Perhaps you're in a hotel or Airbnb, or even ...

Whether it's tuna, green beans, or a can of soup, it can be frustrating to wrestle with a can opener only to end up with liquid all over your hands. You're often left fishing out a super-sharp lid, ...